Indonesia - Sumatra

Country: Indonesia
Origin: Aceh, Northern Sumatra
Altitude: 1,300–1,600 MASL
Tasting Notes: Earthy Cocoa, Sweet Tobacco, Molasses, Cedar, Dark Spice

Style:

About:
Organic, Grade 1 Double Picked, and wet-hulled, this Aceh-grown lot—designated “Mas Kawi”—represents the classic depth and character of Northern Sumatran coffee. Produced from Typica, Carurra, Catimor, and Tim-Tim varieties and processed using the traditional giling basah (wet-hulled) method, the coffee develops a heavy, velvety body with low acidity and complex rustic sweetness. Expect layered notes of earthy cocoa, cedar, sweet tobacco, dark molasses, and subtle clove-like spice. Ideal for those who love bold, grounding, full-bodied cups.

Roast Level: Medium | Dark

Size Options:
340g | 12 oz
908g | 2 lb
2.27kg | 5 lb

Type: Whole Bean

Note: Photo shown is a sample of the label. Please confirm that your selection matches your desired size.

Wet-hulled (giling basah) is a traditional Sumatran processing method that gives this coffee its signature full body, earthy depth, and long, syrupy finish.

*Please note: 6 Beans Roasting is not a certified organic roastery. All coffee is roasted in small batches with care and attention