Guatemala - Los Laurales Estate Antigua

Country: Guatemala
Origin: Los Laurales Estate — Antigua
Farm/Cooperative: Ciudad Vieja Group — Harvest Hope Program
Altitude: 1,500–2,000 m
Processing: Washed
Grade: SHB EP
Score: 84+
Varietals: Catuai, Caturra, Bourbon
Harvest: December–April
Tasting Notes: Cocoa, Caramel, Vibrant Fruit

Style:

About:
Guatemalan coffee is renowned for its rich, complex flavour profile, often showcasing notes of cocoa, caramel, and vibrant fruit alongside balanced acidity and a smooth, velvety body. Grown at high elevations in the volcanic soils of Antigua, these coffees develop exceptional sweetness, structure, and depth.

This washed coffee from Los Laurales Estate, produced by the Ciudad Vieja Group through the Harvest Hope Program, is grown between 1,500 and 2,000 metres above sea level. Careful handpicking and traditional washed processing help preserve the coffee's clean, bright character while allowing its natural sweetness and layered flavours to shine.

Los Laurales is an exceptionally versatile coffee. It shines in drip and pour-over brewing, where its cocoa, caramel, and fruit notes can be fully appreciated, while also producing a bold yet refined espresso. Its sweetness and body make it especially enjoyable in milk-based drinks such as cappuccinos and lattes.

Roast Level: Medium

Size Options:
340 g | 12 oz
908 g | 2 lb
2.27 kg | 5 lb

Type: Whole Bean

Note: Photo shown is a sample label; please confirm your selected size before checkout.