Tanzania - Kilimanjaro | Peaberry

Country: Tanzania
Origin: Kilimanjaro
Altitude: 1400–1700 MASL
Tasting Notes: Caramel, Blackberry, Lemon

About:
Back by popular demand—our last Tanzanian peaberry was a customer favourite, and this fresh arrival from the Kilimanjaro region continues the legacy. Grown on the fertile slopes surrounding Africa’s highest peak, this peaberry coffee is carefully cultivated at high altitudes, resulting in a bright, complex cup with balanced acidity and a smooth finish. Expect sweet caramel undertones, a burst of juicy blackberry, and a zesty hint of lemon. A vibrant and refreshing roast that stands out whether brewed hot or served over ice.

Size Options:
340g | 12oz
908g | 2lb
2.27kg | 5lb

Type: Whole Bean

Note: Photo shown is a sample of the label. Please confirm that your selection matches your desired size.